Philips Air Fryer : Fry without oil

NOTE: This article contains affiliate links. Air Frying is a new patented technology in which superheated air is used in place of oil, to circulate heat among food to mimic the effect of frying.Traditionally, oil is used, either pan fried or deep fried to effect a brown crispy layer on the outside and soft, tender … Read morePhilips Air Fryer : Fry without oil